top of page

Dinner

Dinner is served from 4:00 p.m. to 9:30 p.m every day.

Shareables



Honey + Cashew Briesour cherry jam, lahvosh, Granny Smith apple

$18

Vegetarian


Escargotblue cheese, garlic butter, sourdough

$17



Grilled Calamarijicama slaw, smoked chimichurri, aji amarillo aioli, marcona almonds

$18

Gluten free


Heluka Baby Back Ribshawaiian natural pork ribs, char siu, jalapeño slaw

$20



Crispy Tiger Shrimpsweet + spicy jalapeño dipping sauce

$18



Elotecharbroiled corn, feta, sour cream, house 'tajin', aji amarillo aioli

$17

Gluten free
Vegetarian


Filet Mignon Shumaiground tenderloin, blue cheese, jalapeño-pineapple chutney, chipotle aioli

$16



Salads



Bistro Gardenspring mix, feta, pine nut, tomato, cauliflower, radish, cucumber, balsamic vinaigrette

$12

Vegetarian
Gluten free


Caesarromaine, caesar dressing, parmesan crisp

$14

Vegetarian
Gluten free


Bibb Saladfried avocado, feta, tomato, truffle-caper-lime vinaigrette

$14

Vegetarian


Harvest Saladacorn squash, pomegranate seeds, romaine, grilled radicchio, toasted pepitas, candied walnut goat cheese crumble, pomegranate maple dressing

$16

Gluten free


Soup + Bread



Cream of Tomato Basil Soup

Bowl

$9


Cup

$5

Vegetarian


House Focacciafresno chile chimicurri

$6

Vegetarian


Entrees



Scottish Salmonpinenut-crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce

$38



Sakura Farms Pork Chopmaple bourbon sage risotto, roasted acorn squash, pancetta-tomato chutney

$48

Gluten free


American Wagyu Ribeyepeppercorn crusted, sweet potato + carrot pavè, brocollini, burgundy demi, basalmic mushroom

$72

Gluten free


Beef Wellingtongold canyon ranch beef tenderloin, puff pastry, mushroom duxelles, garlic+parmesan whipped potato, baby squash, mushroom demi

$56



Bison Short Ribsslow roasted, smoked gouda polenta, roasted baby carrot, confit shallot

$48

Gluten free


Shrimp + Sausage Pennetiger shrimp, andouille sausage, red onion, spinach, roasted red pepper pesto cream sauce, parmesan

$30



Chilean Sea Bassacorn squash puree, fingerling potato, broccolini, pomegranate-tomato chutney

$46

Gluten free


Keemaslow-cooked lentils, colorado vegetables, tofu crumble, arbor chili, cilantro, yellow curry, forbidden rice

$24

Vegetarian
Vegan
Gluten free


Key



Vegan
Vegan


Vegetarian
Vegetarian


Gluten Free
Gluten free

Mon - Fri: 11:00 a.m. - 10:00 p.m.​

Sat - Sun: 10:00 a.m. - 10:00 p.m.

970.453.6974

info@blueriverbistro.com

305 N Main St
Breckenridge, CO  80424

Follow Us

  • Facebook
  • Instagram

© 2023 Blue River Bistro. Designed by Beyond-Summit.

bottom of page