Dinner

sour cherry jam, lahvosh, Granny Smith apple

blue cheese, garlic butter, sourdough

jicama slaw, smoked chimichurri, aji amarillo aioli, marcona almonds

hawaiian natural pork ribs, char siu, jalapeño slaw

sweet + spicy jalapeño dipping sauce

charbroiled corn, feta, sour cream, house 'tajin', aji amarillo aioli

ground tenderloin, blue cheese, jalapeño-pineapple chutney, chipotle aioli

spring mix, feta, pine nut, tomato, cauliflower, radish, cucumber, balsamic vinaigrette

romaine, caesar dressing, parmesan crisp

fried avocado, feta, tomato, truffle-caper-lime vinaigrette

acorn squash, pomegranate seeds, romaine, grilled radicchio, toasted pepitas, candied walnut goat cheese crumble, pomegranate maple dressing

fresno chile chimicurri

pinenut-crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce

maple bourbon sage risotto, roasted acorn squash, pancetta-tomato chutney

peppercorn crusted, sweet potato + carrot pavè, brocollini, burgundy demi, basalmic mushroom

gold canyon ranch beef tenderloin, puff pastry, mushroom duxelles, spinach + garlic whipped potato, baby squash, mushroom demi

slow roasted, smoked gouda polenta, roasted baby carrot, confit shallot

tiger shrimp, andouille sausage, red onion, spinach, roasted red pepper pesto cream sauce, parmesan

acorn squash puree, fingerling potato, broccolini, pomegranate-tomato chutney

slow-cooked lentils, colorado vegetables, tofu crumble, arbor chili, cilantro, yellow curry, forbidden rice